Crema Mexicana Agria
It is a thick, buttery Grade A sour cream with a perfect balance of heavy cream flavor and a slight acidic tang.
Flavor Profile
Full flavored, with a savory, rich feel and consistency.
How To Use
Topping or base in savory dishes. Poured or dolloped. Will not whip.
60
CALORIES
*No significant difference has been shown between milk derived from rBST treated and non rBST treated cows.
INGREDIENTS: CULTURED PASTEURIZED GRADE A CREAM AND MILK, WHEY PROTEIN CONCENTRATE, SEA SALT, CARRAGEENAN, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), XANTHAN GUM, SODIUM CITRATE, ANNATTO (COLOR). CONTAINS MILK
