Queso Fresco
Cacique® brand Queso Fresco is made from pure cow’s milk and not aged more than a few days, giving it a “fresh” taste. Queso Fresco cheese was brought to Mexico from Burgos, Spain and has become a staple in authentic Mexican cuisine.
Flavor Profile
Queso Fresco is a soft, moist cheese. Curd-like, light and fresh with a salty and slightly tangy flavor but with more mild, milky notes.
How To Use
In traditional Mexican cuisine, Queso Fresco is used to balance rich, spicy dishes, either as a topping or as a stuffing cheese. It can also be sliced or cubed and served with dried fruit, paired with cured meat, or left to soften on steaming-hot soups.
80
CALORIES
*No significant difference has been shown between milk derived from rBST treated and non rBST treated cows.
INGREDIENTS: CULTURED PASTEURIZED GRADE A MILK AND SKIM MILK, SEA SALT, AND ENZYMES. CONTAINS MILK
