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Episode One
Johnny Sánchez
Episode OneNew OrleansUsing local ingredients and recipes learned from his mother and grandmother, Chef Aarón Sánchez of New Orleans' famed Mexican restaurant, Johnny Sánchez, reinterprets his family's dishes through a modern lens.
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Episode Two
Kimski
Episode TwoChicagoWhen Maria Marszewski took over a bar in one of Southside Chicago’s toughest neighborhoods, she never imagined that it would become an institution for locals and a catalyst for social change.
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Episode Three
La Familia Cortez
Episode ThreeSan AntonioLa Familia Cortez has been a fixture on the San Antonio food scene for over 75 years. The most recent addition, Viva Villa Taqueria, is helmed by chef and granddaughter Cariño Cortez.
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Episode Four
Canlis
Episode FourSeattleBrothers Mark and Brian honor the legacy of a restaurant that has been in their family for nearly 70 years. Founded by their grandfather, Peter Canlis, Canlis was conceived to be a unique fine dining destination.
