Easter celebrations will be coming up very soon. So of course, I had to share this easy and delish 5-minute broiled Shrimp Gratin recipe to brighten your table. It is comforting, flavorful and can be prepared quickly, leaving you free create even more Easter dishes for your celebration. Cacique has been maintaining its tradition of Mexican-style products for over 40 years, using only the finest ingredients in authentic recipes. And yes, it has remained a family-owned company dedicated to producing the highest quality, authentic products.
This yummy Shrimp Gratin is proudly prepared with two Cacique products, making a perfect gluten-free dish for anyone who chooses to refrain from eating red meat during this Lent period or simply just a weeknight meal for anytime of the year. This dish is inspired by my Brazilian super-fave: Camarão aos 4 Queijos (Four Cheese Shrimp Gratin). Rice, shoestring potatoes, pasta, mashed potatoes, or steamed or roasted vegetables are just a few sides that can be served along with this amazing gratin. And YES, the whole cooking process only takes about 5 minutes. Music to my ears and I bet to yours, too!